Ingredients
Method
- In a small ramekim, crush up your graham cracker into smaller pieces and coat the bottom of it.
- Add your mini chocolate chips and top with your marshmallows.
- Microwave for 15-30 seconds or until marshmallows start to puff up and melt. Watch it carefully because they can puff up too big and overflow! If you feel like being patient, skip the microwave and put this under the broiler for 3 minutes. It gets nice and golden on top and really melty throughout (like the photo above).
