A Variety of Burrata Toasts
Here are a few different types of fun toasts to eat with the burrata you'll absolutely love!
Prep Time10 mins
Cook Time35 mins
Total Time45 mins
Servings: 4
Ingredients
- Burrata you can buy it at almost any grocery store
- 1 loaf Artisinal Crusty Bread sliced and grilled
- Strawberries thinly sliced
- Honey
- Pistachios roughly chopped
- Brussels Sprouts roasted in the oven and shredded
- Crispy Bacon
- Maple Syrup
- Hot Chili Oil
- Roasted Cherry Tomatoes halved
- Balsamic Vinegar
- Pesto
Instructions
Maple Bacon Brussels Sprout
- Cook your bacon until crispy. Remove from heat and dab with a paper towel. Cut your bacon into bits, and toss back into the saucepan. Add maple syrup and coat well. Now, add your cooked, shredded brussels sprouts. Mix until heated through and coated evenly. Spread the burrata on the bread and top with brussels mixture.
Strawberry Honey Pistachio
- Lay your thinly sliced strawberries on the burrata toast, sprinkle with pistachios, and drizzle honey on top.
Spicy Roasted Tomato
- Roast your cherry tomatoes with a little olive oil in the oven at 350 degrees for 35 minutes (or until they are soft.) Place your roasted cherry tomatoes on your burrata and coat with the hot chili oil.
Balsamic Pesto
- Scoop your pesto on top of the burrata cheese and drizzle balsamic vinegar over the top.