Print Recipe

Sweet and Tangy Watermelon and Pear Slaw

This fresh and light salad is perfect match for your yummy meat!
Prep Time10 mins
Total Time10 mins
Course: Salad, Side Dish
Cuisine: American
Keyword: Slaw, Sweet, Tangy
Servings: 7

Ingredients

  • 1/2 Red Onion thinly sliced
  • 4 tbs Mint finely chopped
  • 1/4 cup Apple Cider Vinger
  • 2 tbsp Honey
  • 1/2 Lime juiced
  • 1 tsp Salt
  • 1/2 tsp Black Pepper
  • 1 Orange zested and then cubed
  • 1 small Asian Pear cubed
  • 1/2 Cucumber seedless; cut in sticks
  • 1 1/2 cup Watermelon cut in sticks
  • 1 cup Jicama thinly sliced

Instructions

  • Whisk together thinly sliced onions, mint, vinegar, honey, lime juice and the zest of the orange in a small bowl. Add salt and pepper to taste.
  • Add your orange, pear, cucumber, watermelon and jicama to a large bowl and toss with dressing.
  • Serve and impress your friends’ taste buds!