How to Prepare a Spaghetti Squash
Learn how easy and quick it is to make spaghetti squash in 30 minutes!
Prep Time5 mins
Cook Time25 mins
Total Time30 mins
Ingredients
- 1 Spaghetti Squash
Instructions
- Pre-heat the oven to 425 degrees. Cut the spaghetti squash in half length-wise. I’m not going to lie and say this part is easy, but it can be done. Get a sharp knife, stick it in the center and carefully work your way down until you cut through.
- Scoop out all of the seeds with a spoon.
- Place the spaghetti squash cut-side down on a baking sheet. Bake in the 425 degree oven for 25 minutes (or until squash feels tender).
- When squash is done, carefully flip it over to let the steam escape and cool down.
- Once cooled, take a fork and start to pull out the “spaghetti”. It will come out very easily.
- Use the spaghetti squash as you would spaghetti and enjoy!